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Retail Fresh Cut Herbs

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We have a number of herbs available for order as fresh cut herbs for culinary uses, while in season. Prior notice of at least 24 hours must be given for all fresh cut herb orders. Call for availability November through April.

Price

Prices for fresh cut herbs are seasonal. October 16-June 15: $3.00 per bunch or $6.00 per pound; June 16-October 15: $2.00 per bunch or $4.00 per pound. A quantity discount of 25% will be given for orders of 10 pounds or 20 bunches or more. If it is necessary to ship your order, we will add the cost of shipping and handling to your order.

Herbs Available for Sale as Fresh Cut

Herb Bunch Size
Basil, Genovese  2 Inches
Basil, Cinnamon 2 Inches
Chives 1.5 Inches
Cilantro 2 Inches
Dill 2 Inches
Lemon Balm 2 Inches
Lemongrass 6-8 stalks
Mint 2 Inches
Parsley, Curly 2 Inches
Parsley, Italian  2 Inches
Oregano, Greek  2 Inches
Oregano, Italian  2 Inches
Rosemary

8 to 12 

Shoot Tips

Sage, Berggarten  1.5 Inches
Sage, Garden 1.5 Inches
Savory 2 inches
Sorrel 2 inches
Tarragon, French  1.5 Inches
Thyme, English  1.5 Inches
Thyme, French 1.5 Inches

 

 

 

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Last modified: April 19, 2004